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8 Quart Multi Cooker
This 18/10 stainless steel multi-cooker combines a 8 quart stock pot with a pasta insert topping it off with a steamer basket and clear lid.
$74.00 |

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Endurance MINI Double Boiler
The Stainless Steel 1 Qt. Double Boiler by Endurance is fantastic for all your double boiler needs. Top pan has smooth curved sides to allow perfect mixing and blending. Tough workhorse bottom pan has encapsulated aluminum base. Fully tempered glass lid is oven safe to 450 degrees and fits both upper and lower pan. 1 Qt. Capacity. Pan and boiler insert are made of Stainless Steel. Includes: 1 Qt. Sauce Pan, Boiler Insert, and "see through" glass lid.
$31.00 |

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Endurance Egg Poacher
Endurance 4-Egg Poacher. Cook each egg to your guest's preference in the nonstick cups, with easy remove handles. Tri-ply stainless base and tempered glass lid. Directions and recipes included.
$41.75 |

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Joyce Chen 10 In. Bamboo Steamer
Made of 100% natural bamboo the double woven bottom traps steam and the high bottom keeps food from sitting in water. This Joyce Chen product is perfect for all of your Oriental dishes, or steaming of vegetables.
$25.50 |

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Le Creuset Braiser
For roasting, baking and serving, this bright 3.5 Qt. braiser goes right from the oven to the table.
$200.00 |

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Le Creuset Deep Dish Casserole
Le Creuset’s stoneware is nonporous, durable, can be used in the oven up to 500 degrees, will not absorb odors or flavors, easy to clean enameled surface and sure grip knobs for easy carrying!
$65.00 |

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Le Creuset French Oven
Brown and sear meats, cook chili and soup or slow-simmer a homemade chicken stock using this versatile 7.25 Qt. pot. Beautiful enough to bring right to the table as you serve. Cherry is the color, cheary will be the couple.
$270.00 |

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Le Creuset Rectangular Baker
For nearly a century, Le Creuset enameled cast iron has been trusted for its unmistakable style, quality and durability. It is crafted by hand and crafted for life. The baker size is 3 qt and color is cobalt blue
$45.00 |

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Lodge 15 1/4 inch skillet
The skillet measures 15-1/4 inches in diameter and 2-1/4 inches deep--an ideal size for large tasks such as cooking a stack of pancakes or making a family portion of scrambled eggs. The vessel is also suited for roasting vegetables, searing steaks, or making quesadillas, as its cast-iron material delivers a smooth, consistent temperature without wasting heat. The pan's esteemed heat retention particularly enhances slow-cooking recipes that call for tender meats and rich, seasoned flavors.
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$58.00 |

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Lodge round griddle
An even heating cast iron griddle is essential for big breakfasts, grilled sandwiches, and your favorite Mexican dishes.
$23.00 |

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Pizza Stone
The best pizza stone I have found. A generous surface area of 14" and a metal wire rack add up to the perfect combination for making pizza, cookies, and breads. Cooking on stones give a crispness to your recipe that is devine!
$23.00 |

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Swiss Diamond 8 inch skillet
Most sought after pan in this region of Wyoming! Diamonds are the hardest gem, so pull those metal utensils out of lock-down and use them! The non-stick will not be damaged and carries a life time warrenty. This is the onl non-stick pan that browns beautifully. Made in Switzerland. Lid not included.
$51.99 |
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